Easy 3-Ingredient Chocolate Cream Cheese Dip
Create a rich, creamy chocolate dip perfect for parties or snacking. This simple recipe uses just three ingredients and comes together fast, making it an indulgent treat you can trust.
- Prep Time: 10 min
- Cook Time: 1 min
- Total Time: 11 min
- Yield: About 2 cups 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 cup semi-sweet chocolate chips, melted
Instructions
- Place the softened cream cheese in a medium mixing bowl. Beat with an electric mixer until the cream cheese is smooth and fluffy.
- Gradually add the powdered sugar to the cream cheese, mixing on low speed until fully combined. Scrape down the sides of the bowl as needed.
- In a separate microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring well after each interval, until the chocolate is completely smooth.
- Pour the melted chocolate into the cream cheese mixture. Mix on low speed until the chocolate is fully incorporated and the dip is uniform in color and texture.
- Transfer the **creamy chocolate dip** to a serving bowl. Serve immediately with fruit, pretzels, or cookies, or chill for 30 minutes to firm up slightly before serving.
Notes
- For a **decadent chocolate dessert** experience, use high-quality semi-sweet chocolate chips.
- If the dip becomes too stiff after chilling, let it sit at room temperature for 10 minutes before serving.
- This **simple chocolate snack dip** pairs well with apple slices, graham crackers, and vanilla wafers.
Nutrition
- Serving Size: 1/4 cup
- Calories: 280
- Sugar: 25g
- Sodium: 85mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://tastethisplate.com/easy-chocolate-dip-recipe/