Make your own rich and creamy hot cocoa mix using simple pantry staples. This easy recipe is perfect for keeping on hand all winter or packaging as a thoughtful homemade food gift in a jar.
Author:katereilly
Prep Time:5 min
Cook Time:0 min
Total Time:5 min
Yield:About 3 cups of mix (approx. 16 servings) 1x
Category:Beverage
Method:Mixing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups powdered sugar
1 cup unsweetened cocoa powder (use high quality for best flavor)
1 teaspoon salt
1 teaspoon vanilla powder (optional, for extra depth)
Instructions
Gather all your dry ingredients: powdered sugar, cocoa powder, salt, and vanilla powder if you are using it.
Place all ingredients into a large bowl.
Whisk the ingredients together thoroughly for at least one minute. You must break up all the cocoa powder clumps to ensure a smooth mix.
Transfer the finished hot cocoa mix to an airtight container. Store in a cool, dry pantry for up to six months.
To prepare one serving, mix 3 tablespoons of the dry mix with 1 cup of hot milk or hot water. Whisk until fully dissolved and enjoy your cozy drink.
Notes
For a richer, creamier cup, heat milk instead of water when preparing your drink.
If you want to make this a gift, layer the dry ingredients in a decorative mason jar. Attach a tag with the preparation instructions (3 Tbsp mix per 1 cup hot liquid).
If you prefer a recipe with dry milk for extra creaminess, you can substitute 1 cup of the powdered sugar with 1 cup of non-fat dry milk powder.