Make the perfect sweet and tart Lemon Drop Martini using simple ingredients. This easy cocktail recipe balances bright citrus flavor with smooth vodka and features a classic sugared rim for an elegant happy hour drink.
Author:katereilly
Prep Time:5 min
Cook Time:0 min
Total Time:5 min
Yield:1 serving 1x
Category:Cocktail
Method:Shaking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 ounces Vodka
1 ounce Fresh Lemon Juice
0.75 ounce Triple Sec or Cointreau
0.75 ounce Simple Syrup (see Notes)
Coarse sugar, for rimming the glass
Lemon twist, for garnish
Instructions
Prepare the glass: Pour coarse sugar onto a small plate. Run a lemon wedge around the rim of a chilled martini glass. Dip the rim into the sugar to coat evenly. Set the glass aside.
Combine ingredients: Add the vodka, fresh lemon juice, Triple Sec, and simple syrup to a cocktail shaker filled with ice.
Shake well: Close the shaker tightly and shake hard until the outside of the shaker is very cold, about 15 to 20 seconds. This chills and slightly dilutes the drink properly.
Strain: Strain the mixture into your prepared, sugar-rimmed martini glass.
Garnish: Garnish with a fresh lemon twist before serving immediately.
Notes
To make simple syrup, combine equal parts granulated sugar and water in a saucepan. Heat gently, stirring until the sugar dissolves completely. Cool before using in cocktails.
For a slightly tarter drink, reduce the simple syrup to 0.5 ounce. For a sweeter profile, increase it to 1 ounce. Taste and adjust for your preference.
If you prefer a Lemon Drop Shot, use 1 ounce of lemon-flavored vodka, 0.5 ounce regular vodka, 0.5 ounce lemon juice, and 0.5 ounce simple syrup, then shake and strain into a shot glass.