3-Ingredient Strawberry Cake Mix Cookies
Make these incredibly simple strawberry cookies using just three common ingredients. This recipe is perfect for fast baking when you need a sweet treat with minimal effort.
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15 min
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (about 15.25 oz) strawberry cake mix
- 2 large eggs
- 1/2 cup vegetable oil
Instructions
- Preheat your oven to 350 degrees Fahrenheit. Line baking sheets with parchment paper.
- In a medium bowl, combine the strawberry cake mix, eggs, and vegetable oil. Mix with a spoon or electric mixer until the dough comes together. Do not overmix.
- Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 8 to 10 minutes, or until the edges are set. The centers may look slightly soft.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- For chewier cookies, use slightly less oil.
- You can substitute the vegetable oil with melted butter for a richer flavor.
- These cookies do not require chilling time, making them a fast cookies no chilling time option.
Nutrition
- Serving Size: 1 cookie
- Calories: 145
- Sugar: 14
- Sodium: 150
- Fat: 9
- Saturated Fat: 1.5
- Unsaturated Fat: 7.5
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 0.3
- Protein: 1.5
- Cholesterol: 20